Prune Cake
Prune Cake is an moderately easy dinner. Made with 2 c. self-rising flour, 2 c. sugar, 1 tsp. nutmeg, 1 tsp. cinnamon and 1 tsp. allspice, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Mix with beaters until well mixed.
Pour into either a Bundt pan or an 11 x 9-inch pan.
Bake at 350Β° for 35 to 45 minutes, depending on pan size.
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