Prune Cake
Prune Cake is an moderately easy dinner. Made with 2 c. self-rising flour, 2 c. sugar, 1 c. chopped nuts, 1 c. oil and 1 tsp. nutmeg, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream sugar, eggs and oil.
Add sifted flour (save 1/2 cup to coat nuts).
Add spices and prunes. Mix.
Add nuts.
Bake in greased, floured tube pan for 1 hour at 350Β°.
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