Prune Cake
Prune Cake is an impressive dinner. Made with 1 c. oil, 3 eggs, 1 c. buttermilk, 2 c. flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix ingredients and bake at 375Β° for 45 to 50 minutes.
Cake can be baked in Bundt pan or made as cupcakes.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment