Prune Cake
Prune Cake is an impressive dessert you can prepare in about 1 hour 2 minutes. Made with eggs, c. wesson oil, c. sugar, c. sifted flour and c. buttermilk, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Blend sugar and oil; add eggs.
Mix well.
Add milk and sifted dry ingredients a little at a time.
Add vanilla, prunes and nuts. Bake at 300Β° in ungreased pan for 1 hour.
Leave in pan until served.
π· Perfect Pairings
Complete your meal with these
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