Prune Cake
Prune Cake is an moderately easy dinner. Made with 3 eggs, 1 c. oil, 1/2 stick butter or margarine, 2 c. sugar and 2 c. plain flour, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π¨βπ³ Instructions
Combine all ingredients, except nuts and prunes.
Mix well. Stir in prunes and nuts.
Bake at 350Β° for 1 hour and 15 minutes if using a tube pan or for 45 minutes if using sheet cake pan.
π· Perfect Pairings
Complete your meal with these
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