Prune Cake
Prune Cake is an impressive dinner. Made with 3 eggs, 1 1/2 c. crisco, melted, 1 c. sour milk or buttermilk, 1 c. chopped walnuts and 1 c. chopped prunes, stewed and mashed, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Combine all ingredients, blending well.
Pour batter into three greased and floured 8-inch layer pans.
Bake at 400Β° for 25 to 30 minutes.
Frost with frosting recipe following.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment