Prune Cake
Prune Cake is an moderately easy dessert you can prepare in just 58 minutes. Made with eggs, c. vegetable oil, c. sugar, c. flour and . soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π¨βπ³ Instructions
Blend sugar and oil; add eggs.
Add dry ingredients alternately with milk.
Add vanilla, nuts and prunes.
Pour into buttered pan and bake at 300Β° until brown.
While still hot, cover with icing.
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment