Prune Cake
Prune Cake is an moderately easy dinner. Made with 1/2 c. butter, 2 eggs, 1 1/2 c. sugar, 1 c. cooked prunes and 2 1/4 c. flour, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix 2 tablespoons of flour and baking soda.
Cream shortening. Add sugar and eggs and beat until fluffy.
Add flour, spices, baking powder, soda and sour milk.
Mix well and add prunes.
Bake at 350Β° for 25 minutes.
π· Perfect Pairings
Complete your meal with these
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