Prune Cake
Prune Cake is an moderately easy dinner. Made with 2 c. sugar, 2 c. self-rising flour, 1 tsp. cinnamon, 1/2 tsp. nutmeg and 3 eggs, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift the first four ingredients.
Blend the remaining ingredients and add to the flour mixture.
Bake at 325Β° for 1 hour.
Cover the last 15 minutes.
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