Prune Bread
Prune Bread is an moderately easy dinner. Made with 2 c. sugar, 2 c. flour, 1 tsp. soda, 1 tsp. baking powder and 1 tsp. cinnamon, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
In a large mixing bowl, combine sugar, flour, soda, baking powder, cinnamon and salt.
Add oil, eggs, buttermilk, prunes and nuts.
Stir together until mixture is smooth.
Pour into two large loaf pans (greased) or 3 small ones and bake at 300Β° for 1 hour.
π· Perfect Pairings
Complete your meal with these
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment