Provencale Pizzas
Provencale Pizzas is an impressive dinner. Made with 1 french baguette, 4 tsp. olive oil, 1 medium yellow onion, sliced, 1/2 tsp. dried rosemary and 1/2 tsp. dried thyme, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cut bread lengthwise; then cut crosswise 4 times, making 8 pieces.
Toast under broiler for about 1 or 2 minutes, until golden.
Preheat oven to 450Β°.
π· Perfect Pairings
Complete your meal with these
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