Pronto Spanish Rice
Pronto Spanish Rice is an easy dinner. Made with 2 tbsp. margarine, 1 envelope tomato-onion soup mix, 2 1/4 c. water, 1 medium green pepper and 1 c. uncooked rice, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Chop green pepper finely.
In medium saucepan, melt butter and cook green pepper until tender.
Stir in tomato-onion soup mix blended with water.
Bring to a boil.
Stir in uncooked rice and simmer, covered, 20 minutes or until rice is done (tender).
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