Prize Chocolate Cake

Prize Chocolate Cake

Prize Chocolate Cake is an moderately easy dinner. Made with 1 c. shortening, 2 c. sugar, 2 tsp. vanilla, 4 (1 oz.) sq. unsweetened chocolate, melted and 5 eggs, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Gradually add sugar to shortening; cream until light and fluffy.

Blend in vanilla and cooled, melted chocolate.

Add eggs, one at a time, beating well after each addition.

Sift together flour, soda and salt.

Add to creamed mixture, alternately with milk, beating well after each addition.

Bake in 3 layers at 350Β° for 20 to 25 minutes.

Frost to your liking.

🍷 Perfect Pairings

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