Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 1/4 c. margarine, melted, 4 tbsp. sugar, 1 (8 oz.) pkg. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
Combine crushed pretzels, melted margarine and sugar; mix well.
Pour into a 9 x 12-inch dish.
Bake at 400Β° for 4 to 6 minutes.
Cream together the cream cheese and sugar.
Fold in Cool Whip and spread mixture over cooled pretzels.
Prepare strawberry jello and 2 cups boiling water.
Add frozen strawberries to jello.
Pour onto cheese mixture when slightly thickened.
Refrigerate.
π· Perfect Pairings
Complete your meal with these
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