Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 2/3 c. coarsely crushed pretzels, 3/4 c. butter, 3 tbsp. sugar, 8 oz. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π¨βπ³ Instructions
Cream 3 tablespoons sugar and butter.
Add pretzels and spread in a greased 9 x 13-inch pan.
Bake 10 minutes at 350Β° or microwave 2 1/2 minutes.
Mix cream cheese, 1 cup sugar and topping.
Spread over crust and refrigerate 1 hour before next step.
π· Perfect Pairings
Complete your meal with these
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