Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. partly crushed pretzels, 3/4 c. melted oleo, 3 tsp. sugar, 1 (8 oz.) cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Bake first 3 ingredients, mixed, in 13 x 10-inch dish in a 400Β° oven for 8 minutes; cool.
Soften cream cheese; blend with 1 cup sugar.
Add Cool Whip.
Spread on cooled pretzel bottom and refrigerate.
Dissolve jello in boiling water.
Add strawberries. Let set 10 to 15 minutes until it starts to jell.
Spread over creamed mixture and refrigerate until ready to use.
π· Perfect Pairings
Complete your meal with these
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