Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed buttered pretzels, 3/4 c. melted butter, 3 tbsp. sugar, 1 (8 oz.) pkg. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
Mix pretzels, butter and sugar together.
Spread in 13 x 9 x 2-inch pan.
Bake at 400Β° for 8 minutes.
Mix cream cheese, sugar and Cool Whip together.
Spread over pretzel mixture.
Mix Jell-O, 2 cups of boiling water and frozen strawberries together.
Let it stand until it is thick and strawberries are thawed.
Then pour it over cream cheese mixture.
Cover and refrigerate.
π· Perfect Pairings
Complete your meal with these
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