Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 4 tsp. sugar, 3/4 c. margarine, melted, 1 (8 oz.) cream cheese, softened and 1 large cool whip, this recipe delivers authentic, satisfying flavors. A comforting dish that warms the soul.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pretzels, sugar and margarine.
Pat into 9 x 12-inch pan or dish.
Bake at 400Β° for 6 minutes.
Let cool.
Cream together cream cheese and sugar.
Fold in Cool Whip.
Spread on pretzels.
π· Perfect Pairings
Complete your meal with these
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment