Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. crushed pretzels, 3/4 c. butter, melted, 3 tbsp. sugar, 8 oz. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix pretzels, butter and sugar.
Spread in a 9 X 13 pan and bake 8 to 10 minutes at 400. Cool.
Blend cream cheese and sugar. Fold in cool whip.
Spread on cookie crust.
Dissolve jello in water.
Stir in strawberries.
When partially set, pour over top and refrigerate.
π· Perfect Pairings
Complete your meal with these
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