Pretzel Salad
Pretzel Salad is an moderately easy salad you can prepare in about 1 hour 30 minutes. Made with c. crushed pretzels, c. melted butter, . sugar, (8 oz.) cream cheese and c. sugar, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
Mix pretzels, butter and 3 tablespoons sugar and press into large oblong cake pan
Bake 8 minutes at 400Β°
Cool completely
Beat cream cheese and 3/4 cup sugar until smooth; add Cool Whip and mix
Spread over pretzels
Seal edges and refrigerate until firm
Mix jello, 2 cups boiling water and berries
Let set up slightly, then pour over cream cheese mix and refrigerate
Keeps fine so you can make day ahead.
π· Perfect Pairings
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