Pretzel Salad
Pretzel Salad is an moderately easy dinner. Made with 2 c. coarsely chopped pretzels, 3/4 c. melted butter, 3 tbsp. sugar, 1 (8 oz.) pkg. cream cheese and 1 c. sugar, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix first three ingredients in 9 x 13-inch casserole dish. Bake at 400Β° for 8 minutes, then cool.
Cream sugar and cream cheese together, then fold in Cool Whip.
Spread over cooled pretzel mixture.
Dissolve strawberry jello in hot water.
Add frozen strawberries.
Let jello set until it starts to gel, then pour over cream cheese mixture.
π· Perfect Pairings
Complete your meal with these
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