Pretzel Dip
Pretzel Dip is an easy dinner. Made with 4 oz. dry mustard, 3 eggs, 1 c. sugar and 1 c. vinegar (may use wine vinegar or malt vinegar), this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Mix mustard and vinegar.
Let stand overnight.
Beat eggs and add sugar; mix well.
Add mustard mixture.
Cook over medium heat until thick.
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