Pretzel Chicken
Pretzel Chicken is an easy dinner. Made with 1 pkg. chicken legs, thighs or breasts, eggs, milk and mashed pretzels, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
Soak chicken in salt water.
Remove skin.
Beat eggs and milk. Dredge chicken in egg-milk mixture.
Coat with mashed pretzels. Place in frypan or baking dish with oil or non-greasy spray.
If frypan is used, cover with lid.
If oven dish is used, cover with foil for 30 minutes to cook chicken.
Bake in moderate oven at 350Β° for 1 hour.
Uncover for the last 30 minutes to brown.
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