Pretzel

Pretzel

⏱️ Ready in 1h 34m πŸ₯„ Prep 22 min πŸ”₯ Cook 1h 12m πŸ‘₯ 4 servings

Pretzel is an impressive snack you can prepare in about 1 hour 34 minutes. Made with . sugar, c. flour, . salt, c. butter and small pkg. dry yeast, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.

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πŸ‘¨β€πŸ³ Instructions

Mix the first 4 ingredients together; set aside.

In another bowl, mix the yeast, warm water, warm milk and egg yolks.

Mix everything together, except egg whites, raisins and brown sugar. Let stand in refrigerator overnight.

Roll out thin, like pie crust.

Spread on stiffly beaten egg whites, brown sugar and raisins on half the dough.

Fold over; pinch dough together at edges.

Put small slits in top.

Bake at 350Β° for about 20 minutes.

Powdered sugar or glaze topping is optional.

🍷 Perfect Pairings

Complete your meal with these

πŸ₯‚ Drinks

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