Preposterous Pecan Pie

Preposterous Pecan Pie

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Preposterous Pecan Pie is an easy dinner. Made with 1 c. dark karo syrup, 1 c. sugar, 1 c. quick cooking oatmeal, 1/2 c. melted margarine and 2 eggs, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Mix all ingredients together. Beat 4 minutes.

Pour into unbaked 9-inch pie shell and bake at 350Β° for about 1 hour or until set.

Cool completely before cutting. Serve with whipped topping.

🍷 Perfect Pairings

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