Pralines (Candy)
Pralines (Candy) is an moderately easy dinner. Made with 2 cups sugar, 1 cup firmly packed brown sugar, 1 cup evaporated milk, 2 cups pecan halves and 2 tbsp. margarine or butter, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine all ingredients in a large heavy saucepan.
Cook over low heat to soft ball stage 232Β° stirring constantly.
Remove from heat and beat with a wooden spoon just until mixture begins to thicken.
Working rapidly, drop by tbsp. onto greased waxed paper. Let stand until firm.
Yield 2 dozen.
π· Perfect Pairings
Complete your meal with these
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