Pralines
Pralines is an easy dinner. Made with 3 c. light brown sugar, 1 c. sugar, 1 c. evaporated milk, 6 tbsp. butter and 2 c. pecan halves, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Butter sides of heavy saucepan.
Combine sugars and milk. Heat and stir over low heat until sugar dissolves.
Increase heat and cook mixture to thread stage.
Remove from heat and add butter and pecans.
Let mixture get almost stiff in pot, then spoon on buttered pan.
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