Praline Topping
Praline Topping is an easy dinner. Made with 1 c. sugar, 3 tbsp. flour, 9 tbsp. melted butter, 3 tbsp. water and 1 c. chopped nuts, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Combine.
Spread carefully over hot cake.
Brown in oven 5 minutes.
π· Perfect Pairings
Complete your meal with these
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