Praline-Taffy-Apple Pie
Praline-Taffy-Apple Pie is an impressive dinner. Made with pastry for a double crust pie, 1/2 c. packed brown sugar, 1/3 c. all-purpose flour, 2/3 c. sugar and 2 tsp. ground cinnamon, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
Prepare crust.
On lightly floured surface, roll out half of the pastry to form a 12-inch circle.
Mix into a 9-inch pie plate. Trim even with rim or pie plate.
For top crust roll our remaining dough.
Set aside.
π· Perfect Pairings
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