Praline Squares
Praline Squares is an moderately easy dinner. Made with 1 3/4 c. oleo (room temperature), 1 1/2 c. light brown sugar, packed, 1/4 c. granulated sugar, 2 c. all-purpose flour and yolk of 1 large egg, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Heat oven to 350Β°.
Beat 1 cup oleo, 3/4 cup brown sugar and the granulated sugar until creamy.
Beat in egg yolk, vanilla and salt. Stir in 1/2 cup of the nuts, then the flour.
Press dough evenly into 15 x 10 x 1-inch baking pan.
Bake 15 minutes .
π· Perfect Pairings
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