Praline Ice Cream Pudding Pie

Name: Praline Ice Cream Pudding Pie
Ingredients: 2 tbsp. light brown sugar; 2 tbsp. butter or margarine; 1/3 c. chopped nuts; 1 slightly baked 9-inch pie shell (decrease baking time by 5 minutes); 1 1/2 c. cold milk; 1 c. (1/2 pt.) vanilla ice cream, softened; 1 (6-serving size) pkg. Jell-O butter pecan flavor instant pudding and pie filling

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Praline Ice Cream Pudding Pie is an moderately easy dinner. Made with 2 tbsp. light brown sugar, 2 tbsp. butter or margarine, 1/3 c. chopped nuts, 1 slightly baked 9-inch pie shell (decrease baking time by 5 minutes) and 1 1/2 c. cold milk, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.

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#Pie #Pudding #Ice Cream #Dinner

📊 At a Glance

Difficulty Medium

🛒 Ingredients

2 tbsp. light brown sugar

2 tbsp. butter or margarine

1/3 c. chopped nuts

1 slightly baked 9-inch pie shell (decrease baking time by 5 minutes)

1 1/2 c. cold milk

1 c. (1/2 pt.) vanilla ice cream, softened

1 (6-serving size) pkg. Jell-O butter pecan flavor instant pudding and pie filling

👨‍🍳 Instructions

Combine brown sugar, butter and nuts in small saucepan.

Heat over medium heat until butter is melted.

Pour into pie shell.

Bake in preheated 450° oven for 5 minutes or until bubbly.

Cool on wire rack.

🍷 Perfect Pairings

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🥗 Sides

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