Praline Grahams
Praline Grahams is an easy dinner. Made with 40 to 50 split graham crackers, 1/2 c. sugar, 1 c. chopped nuts, 2 sticks butter or margarine and 1 tsp. vanilla, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Arrange crackers side by side as close as you can on cookie sheet covered with foil.
Cookie sheet must have sides.
Put butter and sugar in pan and cook 1 1/2 minutes.
When it comes to a boil, take off heat and add nuts and vanilla, then spread evenly over crackers. Bake 10 minutes at 350Β°.
When cool, break apart. Can be frozen.
Will not get soggy.
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
π¬ Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment