Praline Biscuits
Praline Biscuits is an moderately easy dinner. Made with 1/2 c. butter or margarine, 1/2 c. packed brown sugar, 36 pecan or walnut halves, ground cinnamon and 2 c. bisquick, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
Preheat oven to 450°. Place butter, sugar and nuts in each of 12 muffin cups (2 1/2 x 1 1/4-inch).
Sprinkle cinnamon in each cup. Heat in oven until melted.
Mix Bisquick, applesauce and milk until dough forms.
Spoon onto mixture in muffin tin. Bake minutes at 450°.
Invert on heatproof serving plate.
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