Practically Foolproof Meringue
Practically Foolproof Meringue is an easy dinner. Made with 3 egg whites, dash of salt and 1 (7 oz.) jar kraft marshmallow crème, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
👨🍳 Instructions
Preheat oven to 350°.
Beat egg whites and salt until soft peaks form.
Gradually add Marshmallow Crème and beat until stiff peaks form.
Bake 12 to 15 minutes or until lightly browned.
🍷 Perfect Pairings
Complete your meal with these
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