Pound Cake(Low-Fat)
Pound Cake(Low-Fat) is an moderately easy dinner. Made with 1 stick margarine, 1 c. sugar, 1 egg, 2 egg whites and 1/2 tsp. butter flavor, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π¨βπ³ Instructions
Cream together margarine and sugar. Add to it 1 egg and beat, then 1 egg white at a time; beat.
Add flavorings.
Add flour and baking powder and stir into batter with the buttermilk. Grease pound cake form and bake for 1 hour at 350Β°.
π· Perfect Pairings
Complete your meal with these
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