Pound Cake
Pound Cake is an easy dinner. Made with 1 c. butter or 2 sticks margarine, 3 c. sugar, 3 c. flour, sifted, 6 eggs and 1 pt. sweet cream, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter; add sugar and cream well.
Add eggs one at a time.
Beat after each addition.
Add sweet cream and flour alternately.
Bake at 300Β° in tube pan for about 1 3/4 hours. While cake is baking, prepare glaze.
π· Perfect Pairings
Complete your meal with these
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