Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 c. sugar, 2 sticks butter, 6 eggs, 3 c. flour (2 plain, 1 self-rising) and 3/4 c. milk, this recipe delivers authentic, satisfying flavors. A classic recipe that has been enjoyed for generations.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter well; add sugar and cream with butter.
Add eggs one at a time; beat in mixture well.
Add flour and milk and add the flavoring.
Bake in steeple pan in a 325Β° oven for 1 hour and 15 minutes.
Cool and remove from pan.
π· Perfect Pairings
Complete your meal with these
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