Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks real butter, softened, 1/2 c. butter flavored crisco, 3 c. sugar, 1/4 tsp. salt and 6 eggs, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
🔗 Recipe adapted from RecipeNLG-Full
👨🍳 Instructions
Preheat oven to 325°.
Cream butter and Crisco; add sugar and salt and cream.
Beat in eggs one at a time.
Mix milk and flavorings.
Alternate flour and milk mixture into other ingredients.
Pour into a prepared Bundt pan and bake for one hour and twenty minutes at 325°.
🍷 Perfect Pairings
Complete your meal with these
/ultimate-frozen-strawberry-margarita-beauty_1923-1-21d9d43c85574351b054e0908410b86e.jpg)
/48331-a394b7083e204b73b9411ca7f8c22d53.jpg)
/9035713-b6db8aa1966343d984a4899189525f32.jpg)
💬 Comments
No comments yet. Be the first to share your thoughts!
Leave a Comment