Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 2 c. sugar, 5 eggs, 1/2 tsp. vanilla and 1/2 tsp. lemon, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Warm butter to room temperature.
Cream butter and sugar.
Add eggs, one at a time.
Beat well between eggs.
Add flavorings. Slowly add flour a little at a time.
Mix thoroughly.
Pour into greased and floured tube pan.
Place in cold oven.
Bake for 1 hour and 15 minutes at 325Β°.
π· Perfect Pairings
Complete your meal with these
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