Pound Cake
Pound Cake is an moderately easy dinner. Made with 3 c. flour, 3 c. sugar, 6 eggs, 2 sticks butter and 1/2 pt. sour cream, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
Cream butter.
Add sugar gradually.
A time and beat well after each egg.
Dry ingredients together.
Put sour cream in small bowl.
Add all flavoring to sour and mix well with spoon.
Alternately sour cream mixture and dry ingredients into butter mixture.
(Start with flour and end with sour cream.) Grease and flour tube pan and bake at 350Β° for 70 minutes.
Excellent!!
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