Pound Cake

Pound Cake

Pound Cake is an moderately easy dinner. Made with 1 lb. imperial margarine (sticks), 3 c. domino sugar, 4 c. plain gold medal flour, 6 eggs and 2/3 c. milk, this recipe delivers authentic, satisfying flavors. An easy weeknight meal that comes together quickly.

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πŸ”— Recipe adapted from RecipeNLG-Full

πŸ‘¨β€πŸ³ Instructions

Cream sugar and margarine.

Add egg yolks, then alternate adding flour with the milk.

(Put extract in milk and stir it before adding the milk.)

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