Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks butter, 3 c. sugar, 3 c. plain flour, sifted 3 times, 6 to 8 eggs and 1/4 tsp. soda, this recipe delivers authentic, satisfying flavors. A crowd-pleaser that never disappoints.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and sugar.
Add 2 to 3 eggs; beat.
Add 1 cup flour; beat.
Add 2 to 3 eggs; beat.
Add 1 cup flour; beat.
Add 2 eggs; beat.
Add 1 cup flour.
Add extract and sour cream.
Beat 2 minutes.
Pour into greased and floured tube pan.
Bake at 250Β° for 2 hours or until done.
Start in cold oven.
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