Pound Cake
Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 3 c. sugar, 6 eggs, 3 c. plain flour and 1/2 pt. whipping cream, this recipe delivers authentic, satisfying flavors. Bursting with flavor in every bite.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Let butter get soft at room temperature.
Cream butter and sugar.
Add eggs one at a time.
Mix well.
Add flour slowly.
Add whipping cream; add flavoring.
Mix well.
Bake at 325Β° until done.
π· Perfect Pairings
Complete your meal with these
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