Pound Cake
Pound Cake is an moderately easy dinner. Made with 2 sticks margarine, whipped, 3 c. sugar, 3 c. all-purpose flour, 3 eggs and 1/2 c. wesson oil, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream the margarine.
Add sugar and eggs one at a time.
Mix half of the flour, half the milk, salt and baking powder.
Add remainder of milk and flour and then the oil and vanilla.
Beat 1 minute.
Pour in 10-inch tube pan.
Put in cool oven and bake at 325Β° for 1 1/2 hours.
π· Perfect Pairings
Complete your meal with these
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