Pound Cake
Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter, 1/2 c. crisco, 5 eggs, 3 c. flour and 2 c. sugar, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream butter and shortening. Add sugar gradually. Whip until sugar dissolves. Beat in eggs, one at a time.
Add dry ingredients alternately with milk.
Add flavoring.
Pour in well-greased 10-inch tube pan and bake 1 hour and 5 minutes to 1 hour and 10 minutes at 350Β°.
π· Perfect Pairings
Complete your meal with these
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