Pound Cake
Pound Cake is an moderately easy dessert you can prepare in just 52 minutes. Made with . butter, c. sugar, eggs, c. half and half or whipping cream and . each lemon and vanilla flavoring or 2 lemon or 2 vanilla, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π¨βπ³ Instructions
Cream butter and sugar; beat in eggs, one at a time.
Beat in flour and half and half (alternate).
Add flavoring.
Cook in 350Β° oven for 1 1/2 hours.
Double for two cakes; freeze one for later.
π· Perfect Pairings
Complete your meal with these
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