Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 lb. margarine, 2 2/3 c. sugar, 3 1/2 c. all-purpose flour, 8 eggs and 1/2 c. carnation milk, this recipe delivers authentic, satisfying flavors. Great for entertaining guests or a cozy night in.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream margarine, sugar and eggs.
Then add sifted flour alternately with milk, beginning with flour and ending with flour. Bake in large greased tube pan for 1 1/2 hours at 300Β°.
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