Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 1/3 c. butter or crisco, 3 c. sugar, 5 eggs, 1/2 tsp. salt and 1 tsp. baking powder, this recipe delivers authentic, satisfying flavors. Perfect for family dinners and special occasions.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Cream shortening and sugar until light and fluffy.
Add eggs, one at a time.
Beat well.
Add milk and dry ingredients.
Add flavoring and mace.
Spoon batter into greased and floured tube pan.
Bake at 325Β° for 1 hour and 10 minutes.
Cool before moving from pan.
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