Pound Cake
Pound Cake is an moderately easy dinner. Made with 1/2 lb. butter or margarine, 3 c. sugar, 3 2/3 c. sifted plain flour, 1/2 tsp. baking powder and 1 c. milk, this recipe delivers authentic, satisfying flavors. Simple to make and full of bold, satisfying flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Sift the flour and baking powder 3 times.
Combine all ingredients. Start in cold oven.
Turn to 325Β° and bake 1 hour and 10 minutes or longer. Take out when you can barely see a fingerprint.
Frost with Lemon Sauce while hot.
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