Pound Cake
Pound Cake is an moderately easy dinner. Made with 1 stick butter, 1/2 c. shortening, 3 c. sugar, 5 eggs and 1/2 c. milk, this recipe delivers authentic, satisfying flavors. Packed with nutrients and delicious flavors.
π Recipe adapted from RecipeNLG-Full
π¨βπ³ Instructions
Preheat oven to 325 degrees.
In a mixer, combine the butter and shortening and beat on low speed until well mixed.
Add the sugar gradually and beat until light and fluffy.
Beat in the eggs, milk, orange juice and vanilla.
Add the flour and baking powder.
Mix well.
Pour the mixture into a greased and floured bundt pan.
Bake at 325 degrees for 1 hour and fifteen minutes.
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